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Chocolate Whey Protein Powder Brownies with 10g of Protein!

Everybody loves brownies. But, like so many other baked goods, we have to be careful with them. Instead of indulging in the traditional, nutritional-disaster of a recipe, though, give this protein-packed version a try!

Preheat your oven to 325 F and prepare a small baking dish. Place all of the ingredients in a blender and combine until smooth. The batter should be thick and smooth, like pancake batter. If it’s too runny, add some more flour. To thin it, add a small amount of water. Pour the mixture into the dish and bake for 50 minutes or until a knife comes out clean when poked in the middle.

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